Our new Decaffeinated Chai has a more complex, traditional Masala flavor and is somewhat less peppery than the old version. Plus it is considerably less expensive. Decaffeinated black tea flavored with ginger root, cinnamon, green cardamom, ginger and vanilla flavor. Use one teaspoon per cut of fresh boiling water and steep for 3-5 minutes.
Our decaffeinated teas are naturally decaffeinated using a process that removes
caffeine without using chemicals of any sort. The freshly plucked tea leaves are
briefly soaked in water and gently flushed with carbon dioxide (CO2). The CO2
binds to the caffeine molecules and extracts them from the tea, leaving behind
all the natural proteins that give tea its flavor. It also leaves many of the
polyphenols and antioxidants intact, so it's still good for you.
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